Sunday, November 28, 2010

Payard Patisserie & Bistro

Dessert has been a new love of mine. I don't really have a sweet tooth and I don't crave chocolate like most girls do. But at Payard, they make chocolate look and taste so luxurious, decadent, and rich.
I wanted macaroons but they ran out and said that they were not going to have anymore until two days later. =(
So, I got a few chocolate pieces and some truffles. From Payard to the parking lot, I devoured them all.

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